by Larry
(Felton, PA)
I am not a good cook, but I try. I decided to make a jello dish my mom had made and since I didn't have everything in her recipe, I decided to substitute a different flavor jello, big mistake!
I was supposed to use chunky canned pineapple and orange jello, along with some other ingredients. Instead I used grape jello and the pineapple, UGH! Don't do it, it tasted like medicine and looked horrible, even though I tried to disguise it with cool whip. One of my guests became sick, and we all joked about that I must have dropped a bottle of aspirin into the mix.
Needless to say, I am such a bad cook, I no longer substitute anything, and I follow the recipes exactly as they are written. Well, most the time I do.
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